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Brazil Alta Mogiana Drip
AED 125
Specialty single-origin coffee, ready wherever you are.
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Specialty single-origin coffee, ready wherever you are.
Each drip bag is filled with freshly ground Arabica from the Alta Mogiana region in southeastern Brazil — grown at 1,000m, natural-processed, and roasted medium to bring out its rich chocolate, dried raisin, and roasted almond notes. Just rest the filter on your cup, pour hot water, and brew. Pure Brazilian coffee in minutes.
Origin: Alta Mogiana, Brazil
Altitude: 1,000m
Variety: 100% Arabica
Process: Natural
Roast: Medium
Flavor: Chocolate Cacao, Dried Raisin & Roasted Almond
8 sachets of coffee filter bags.
Each sachet contains 15 grams of the finest specialty coffee.
HOW TO BREW
Hot · Cold · Anywhere
Hot Brew
Open the sachet and unfold the drip bag over your cup. Slowly pour hot water at 90–95°C in a gentle circular motion.
Wait 2–4 minutes until fully extracted. Remove the bag and savour.
HOW TO BREW
Hot · Cold · Anywhere
Cold Brew
Place the drip bag in a pitcher or cup with lukewarm water. Refrigerate for 12–24 hours.
Remove the bag and enjoy a smooth, deep cold brew — refined, unhurried, worth the wait.
